400g Parrot Brand Traditional Fine Rice Noodles

 Expo & Karnival Produk Halal/Muslim / Posted 3 months ago by Vithiya Chandrasekaran / 33 views

MYR 90.00

Thickness: 1.9mm – 2.0mm

Feature: Thick, traditional rice noodles

Ingredients: Rice, Water, Sago Starch, Tapioca Starch, Corn Starch and Sodium Metabisulfite.

Preparation: Cook Parrot Mee Laksa in boiling water for 20 minutes. Drain off with cold water and serve with soup of your choice.

Soak Parrot Mee Laksa in cold water for 2 hours and then cook in boiling water for 5 minutes. Drain off with cold water and serve with soup of your choice.

Contact details

Batu 24, Lot 8616, Jalan Besi Satu, Desa Perindustrian Kulai, 81000 Kulai, Johor, MalaysiaMalaysia,ASEAN,81000 0102922764 vith@vermi.com.my http://www.vermi.com.my

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